“The atmosphere will sum up the very essence of the food. It’s fresh, quality and based on the farm-to-table concept using, where possible, the very best local ingredients.” Ashraf El Siessy
Tag: Michelin-starred
“A pocket of London right in the heart of Dubai.” Jason Atherton
“The concept for Pots, Pans and Boards comes from my childhood memories of a busy family kitchen, cooking in a bustling, comforting environment.” Tom Aiken
“A restaurant and design exhibition rolled into one.” Elle Deco
“I want people to say, I loved that movie. And I loved the food that went with it.” Gary Rhodes
What do you get if you combine fine dining and a luxury cinema experience? The answer is THEATRE a collaboration between British Michelin-starred Chef Gary Rhodes and VOX Cinemas which takes movie watching to the next level.
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