Category: Dine

Raw Vegan Menu at Al Meylas | Four Seasons Abu Dhabi

Presentation on the plate is important. But as a chef I believe it is crucial to focus first on the flavours you are creating. And above all, respect the product.” Chef Christian Buenrostro

Afternoon Tea | Ham Yard Hotel

“Hotels should be living things not stuffy institutions.” Tim and Kit Kemp

Pisco Sour & Ceviche Masterclass | COYA Abu Dhabi

“Ceviche is the new sushi. It’s very healthy, fresh and delicious.” Sanjay Dwivedi, COYA

VaKaVa |Jumeirah at Etihad Towers

“VaKaVa is Toro Toro’s more mischievous twin sister; sharing the same Latin roots but bringing the avours, sights and sounds to another level.” Jumeirah Etihad Towers