“I love coming to the UAE, it’s a melting pot of cultures and people are always looking to experience new culinary delights.” Chef Shigeki Iimura
“Ideas are like pizza dough, made to be tossed around.” Anna Quindlen
“You learn to cook so that you don’t have to be a slave to recipes. You get what’s in season and you know what to do with it.” Julia Child
“Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements.” Marcel Boulestin
“Ceviche is so healthy and delicious..Try it once and you’d love it forever!” Unknown
Imagine a beautiful summers evening, views out across the Arabian Gulf from the whitewashed Miami style deck and you have just imagined the setting for the bloggers ceviche masterclass at the stunning Asia de Cuba restaurant located at the Nation Rivera Beach club, part of the St. Regis Hotel.