Author: jbuae

1st Anniversary Celebrations | Barfly by Buddha Bar

“I love coming to the UAE, it’s a melting pot of cultures and people are always looking to experience new culinary delights.” Chef Shigeki Iimura

In Pictures | A Postcard From Sri Lanka

“Sri Lanka is an island that everyone loves at some level inside themselves. A very special island that travellers, from Sinbad to Marco Polo, dreamed about.” Romesh Gunesekera

De’Vine’ Friday Brunch at Market Kitchen | Le Royal Méridien Abu Dhabi

“The atmosphere will sum up the very essence of the food. It’s fresh, quality and based on the farm-to-table concept using, where possible, the very best local ingredients.” Ashraf El Siessy