anexpatabroad

Sun, Sea and Sand …..Tales of a British expat living in the UAE

Month: September 2019

Raw Vegan Menu at Al Meylas | Four Seasons Abu Dhabi

Presentation on the plate is important. But as a chef I believe it is crucial to focus first on the flavours you are creating. And above all, respect the product.” Chef Christian Buenrostro

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Restaurant Month with Chef Tom Aikens | The Abu Dhabi EDITION

“I like to do a whole host of different cuisines and tastes and experimentation. It’s nice and also it just shows I can do from fine-dining to casual eating.” Tom Aikens

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