“La Dolce Vita. The good life, full of pleasure and indulgence.” Unknown
Tag: Dine
Presentation on the plate is important. But as a chef I believe it is crucial to focus first on the flavours you are creating. And above all, respect the product.” Chef Christian Buenrostro
“I like to do a whole host of different cuisines and tastes and experimentation. It’s nice and also it just shows I can do from fine-dining to casual eating.” Tom Aikens
“Hotels should be living things not stuffy institutions.” Tim and Kit Kemp
“VaKaVa is Toro Toro’s more mischievous twin sister; sharing the same Latin roots but bringing the avours, sights and sounds to another level.” Jumeirah Etihad Towers
anexpatabroad 