Sun, sand and sea …..tales from the life of a British expat in the UAE.
“I like simple food, seasoned with just salt, pepper, oil and vinegar. Complicated food and complicated lives are never good.” Sirio Maccioni
It’s always great to see a new restaurant concept do so well in the capital’s very competitive and ever changing dining scene.
“I sell the customer what I think he ought to have rather than what he thinks he wants.” Peter Boizot
I love, love, love pizza! Back home my go to causal family dining restaurant is PizzaExpress.
“From the vineyards to the glass.” Zonin
Amazing Italian food paired with fine wines from Zonin, Italy’s largest privately owned vineyard? Ummm, yes please! Last week I was lucky enough to attend a four-course wine dinner at one of my favourite Abu Dhabi establishments, Circo located in the Intercontinental Hotel.
“Stop opening, start tasting.” Coravin
I get lots of lovely invites popping up in the anexpatabroad mailbox, sometimes they are super exciting and that was the case when a special invite to the landmark Yas Viceroy Hotel to try the newly introduced Coravin wine access system came through.
“Stop opening, start tasting.” Coravin
I get lots of lovely invites popping up in the anexpatabroad mailbox, sometimes they are super exciting and that was the case when a special invite to the landmark Yas Viceroy Hotel to try the newly introduced Coravin wine access system came through.
anexpatabroad 